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Saint Louis Life

Food & Drink

Clementine’s Creamery Expands to SoHa

Tamara Keefe’s second ice cream shop is slated to open on Macklind Avenue in June. Powered by WPeMatico

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Raising Cane's Hampton location to open in March – 5 things you don't need to know but might want to

Via Saint Louis Biz Journal: 1. Raising Cane’s Chicken Fingers has finally announced the opening date of one of its new locations in the St. Louis area, this one at

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Why isn’t the St. Paul sandwich called the St. Louis sandwich?

For those senseless few not in the know, the St. Paul was fusion cuisine before there was such a thing. A fried egg foo yong patty is Americanized with tomato,

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The 5 Hottest Dining Spots in St. Louis This April

What’s new and notable this month Powered by WPeMatico

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'Test Kitchen' cook talks gooey butter cake, pork steaks and more

Via Stl Today: Bridget Lancaster, who will take over next season as co-host of “America’s Test Kitchen,” visited the Post-Dispatch

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Best Bites: CoffeeBar

Each CoffeeBar is infused with a full cup of fair-trade coffee, letting you literally eat your morning coffee. Did we

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Two St. Louis chefs named James Beard finalists

Via Saint Louis Biz Journal: Two St. Louis chefs have been named finalists for the James Beard Foundation Awards, announced

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Pappy's Smokehouse included in national BBQ bracket

Thrillist website goes national to create field of 32 joints Powered by WPeMatico

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Washington University dining halls make national list

Food service lauded for environmental care, using local vendors Powered by WPeMatico

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The Rookie's Guide to a Side Project Bottle Release

Via Sauce Magazine: Powered by WPeMatico

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